Best of British dining at Hampton Court Palace

Hampton Court Palace, a venue synonymous with historic grandeur, served as the perfect backdrop for a sophisticated luncheon event hosted by the UK’s top destination management company, Spectra, for their insurance broker client, Allstate. Entrusted to cater this prestigious event, Payne & Gunter had the honour of being the venue’s first catering partner to deliver food and beverages in the Privy Garden.

Guests enjoyed the perfect mid-summer evening, courtesy of Spectra’s discerning choice of venue and Payne & Gunter’s refined approach to hospitality - an irresistible combination creating memorable experiences to last a lifetime. 

Custom and tradition are at the heart of both Hampton Court Palace and Payne & Gunter. Over centuries, these two iconic institutions have come to represent the best of British hospitality. By combining a world-class historical venue with exceptional, quality-driven catering, they create truly unmatched event experiences.

This wouldn’t be possible without the longstanding partnership between the two teams. Built on clear communication, shared expertise, and mutual respect, it’s a relationship that goes beyond service, ensuring that every event exceeds client expectations.

Dishes included a starter of treacle cured beef sirloin, served with a vibrant parsley salsa verde and a refreshing artichoke salad, a crowd-pleasing kiln roasted salmon with a lemon and herb rub and an asparagus, red onion and wild garlic tart, complemented by a heritage tomato and basil salad for vegetarians. To finish, guests enjoyed a decadent Jubilee lemon and amaretti trifle and an elderflower and white chocolate cheesecake. 

With a reputation for impeccable British-inspired cuisine and hospitality, Payne & Gunter ensures that the culinary aspect of your event is delivered with seamless flair and sophistication. Reach out to our team to discover more.